26 January 2012

Vegetarian Chili

This is an extremely easy and very good crock pot vegetarian chili recipe that we threw together last weekend. It was delicious at dinner with some cornbread and then I even brought it to work a few days for lunch.

Vegetarian Chili

All you have to do is combine the following ingredients in your crock pot on low and let them cook for about 6-8 hours.

<> Half an onion - diced
<> 1 tsp garlic powder
<> 1 yellow bell pepper - chopped
<> 2 grated carrots
<> 1 1/2 cup corn
<> 1 zucchini - diced
<> 2 cans white kidney beans
<> 1 can diced tomatoes (28oz)
<> 1/2 cup water
<> 1 1/2 tbsp chili powder
<> 1 tsp cumin
<> dash cayenne pepper

Easy enough, right? It was realllly good with a bunch of grated cheddar cheese sprinkled on top when served.


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